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Feijoa suhkurtõvega 2
Pests and diseases: The feijoa is remarkably pest and disease-resistant. It is occasionally attacked by by black scale in California, as well as fruit flies where that is a problem. Harvest: In southern California the fruits ripen 4-1/2 to 6 months after flowers appear and in 5-1/2 to 7 months in the San Francisco area. As the fruit matures.
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Few fruit bearers have received as much initial high-level attention and yet have amounted to so little as this member of the Myrtaceae, Feijoa sellowiana Berg.It is the best known of only 3 species in the genus which the German botanist, Ernst Berger, named after Don da Silva Feijoa, a botanist of San Sebastian, Spain.
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How to Enjoy Feijoas. Feijoas are small, green fruits that are also known as the pineapple guava. They are not well known in many parts of the world but if you do have access to them, they are a delicious addition to your fruit intake.
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Selle tulemusena võib see olla II tüüpi suhkurtõve tekkimise põhjus. Suhkurtõvega patsiendi igapäevase dieedi lahutamatu osa on magusaine, toidulisand .
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It is widely cultivated as a garden plant and fruiting tree. Common names include feijoa (, , [2] or ), [3] pineapple guava and guavasteen, although it is not a true guava. [4] It is an evergreen, perennial shrub or small tree, 1–7 metres (3.3–23.0 ft) in height, widely cultivated as an ornamental tree and for its fruit.
Feijoa suhkurtõvega 2:
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